At Alert Level 2, the festival can go ahead with the current restrictions.
Sarah & her family aim for low-impact living through their sustainable habits. They rotate their cattle, ewes, chickens and ducks through paddocks and soon-to-be food forest, in a regenerative way. Read More >
Rebecca & Dave have cultivated an oasis of plants, trees, birds and flowers showcasing creativity & sustainability. They enjoy making fruit wine, growing aromatic plants to distill hydrosols, oils & experimental gins. Read More >