Nicola Galloway is an award-winning food writer and chef, and author of five cookbooks, including her new cookbook The Homemade Table to be released in spring 2022. She writes and photographs a weekly food column for Your Weekend and Stuff publications, plus a monthly recipe feature for NZ Gardener magazine.
Nicola is an avid sourdough baker, fermenter and preserver, and regularly teaches cooking workshops on these subjects around New Zealand. She lives in Nelson with her family on a suburban quarter acre with over 25 fruit and nut trees, berries, vegetable gardens and free-range chooks. It is Nicola’s abundant garden that provides inspiration for the recipes she shares.
Join Jo, the editor of NZ Gardener, on a guided VIP Tour at one of these four amazing gardens featured in this year's festival. Read More >
Free to the Public
In the heart of New Plymouth, landscape designer Michael Mansvelt has transformed a high-profile space into a pop-up rainforest beside a stream. Read More >
Take time out to reconnect with your creative side in a nature journaling workshop led by Auckland botanical artist Jennifer Duval-Smith, Artist in Residence at Tikorangi, The Jury Garden. Read More >